How to Eat A Star Fruit

3 weeks since the last post, huh? Well, why not explain something? We haven't had many how-to's that aren't recipes.

<-- It's a little early to eat this unless you want sour star fruit (some recipes call for it)

A ripe star fruit is yellow with a little bit of brown. The points of the star are brown. Cut those off (just the brown part). Cut the ends of the star fruit off (the stem end and the opposite one). Slice it so you have lots of stars (as many or as few as you feel like cutting in it). Remove the seeds. You can just push them out with your knife if you cut the slices thin enough. After that, you can enjoy them. If you've never had one before, they're between the texture of a granny smith apple and a watermelon and between the flavors of a kiwi and a red delicious apple. And they look cool.